Figs are the fruit of the ficus tree, which is part of the mulberry family (Moraceae). Figs have a unique, sweet taste, soft and chewy texture and are littered with slightly crunchy, edible seeds. Fresh figs are delicate and perishable, so are often dried to preserve....
Custard apple, scientifically known as Annona cherimola, is a delectable fruit that goes by various names such as Cherimoya or Chirimoya. Believed to have originated in Ecuador, Colombia, Peru, and Bolivia, this fruit eventually found its way to the Andes and Central...